Mon 24 Mar 2008 @17:05
I feel compelled to answer another TITMT question from Janet: “What’s the strangest food(s) you’ve ever eaten?”
And by compelled I mean that I already had a partially-written post nearly on topic [which, coincidentally is also how I had all the Lily Tomlin stuff for the last one of these I did] and since I’m scratching around for posts anyway this is as good a time as any for this one, not that I want to ramble on or anything….
But first, here’s a quick story about something I did not eat. My first trip outside the U.S. was to Costa Rica [a beautiful and friendly country and I highly recommend you go there]. I know only a very little Spanish. [The basics, you know: Cerveza, Baño, ¿Tiene una hermana?] We relied on a phrase book and the English skills and good graces of our hosts to muddle our way through. One day we were sitting in a small restaurant and I was reading the menu posted on the wall. I saw the word “Perro” and thought, “I know that word! ‘Perro’ is ‘dog’. I have dos perro at home. Holy crap, do they really serve dog here?” Then I noticed that it was followed by another word that I recognized, “Caliente” — hot. Whew!
When I was a teenager, I could eat anything. And I pretty much ate everything. [This came back to bite me, so to speak, when my metabolism slowed down and my eating habits didn't....] After dinner, clearing the table usually meant that I would eat anything that was still left. I just got taller and stayed skinny as a rail. One night I was “clearing” the table, grazing. I don’t remember what the main course was that night. In fact I remember only two specific things that were on the table because I have been allowed to forget. We had salad and we had some kind of meat [which was all gone] with gravy. I picked at scraps of lettuce while clearing away the plates and at one point I grabbed a piece of lettuce and dipped it on the gravy and popped it on my mouth. To my teenage mind [to be honest, also to my now middle-aged mind, but that's not necessarily relevant] I figured it all goes to the same place anyway. I had just had a meal that included those two items, just not in immediate proximity to each other.
My father did not [does not] share my viewpoint. For years [decades!] afterward, whenever that topic of odd foods comes up — like my little hot dog story from Costa Rica or my taste for Asian foods or trying chocolate-covered insects or reindeer stew or whatever — he says, “Well anybody that would eat gravy on lettuce would ANYthing!” [But he eats scrapple and I won't.]
I did eat gravy on lettuce. Once. Thirty-some years ago. And apparently, that is the strangest food I have ever eaten.
March 24th, 2008 at 18:36
Do you have a sister? Oh, that’s funny.
I had to learn Greek for “Please don’t touch me there.”
Scrapple. . .oh boy.
I did eat testicle once, but I didn’t know what it was until after my host had convinced me it was something else. That was a bad, bad night.
“There”? You couldn’t just say, “Please don’t touch me.”? Unless, of course, you wanted them to touch you somewhere else…. None of my business though. ~Tim
March 24th, 2008 at 19:39
doesn’t gravy go on anything??? mmmm. gravy.
Not only does gravy go on anything, it’s a tasty beverage on it’s own! ~Tim
March 25th, 2008 at 23:05
Tim,
I just wanted to say thanks for your comment today on my blog. That was really sweet.
you’re not an idiot (even if you did eat lettuce and gravy.)
–snow
My idiocy has more to do with my
lack ofsocial skills than mylack ofdecorum at the dinner table. But thanks! ~TimMarch 27th, 2008 at 19:12
i think the weirdest thing (aside from scrapple) that i ever ate was chicken feet. gravy and lettuce doesn’t sound so bad.
March 28th, 2008 at 13:13
Gravy on lettuce.. not too unusual. My family grew up just above the line of poverty. On really bad days, we would have a bowl of cooked rice in water and a sugar cube. Almost like a cold porridge. Some days when I’m feeling nostalgia for those days, I make a bowl of rice with water and my boyfriend thinks it’s the strangest thing ever.
March 29th, 2008 at 12:06
That’s an interesting perspective on this post. I didn’t think of writing it that way, but I like it. And for what it’s worth, I totally would have dunked the lettuce into the gravy too. But then again, I’m a firm believer in mixing foods. My dad, perhaps like your dad, is not.:)
April 10th, 2008 at 15:43
Hahaha — that’s not so bad. I cringed more at the thought of the chocolate covered insects.
One time when I was young, I ate coffee grounds, thinking it was chocolate cake. Maybe that started my hatred of anything coffee-flavored?